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Recent Posts
- Como, April 25th 1945: Mussolini’s Fight or Flight Moment April 22, 2026
- Como: Looking for Culinary Authenticity April 7, 2026
- Escaping the Holocaust- Via Switzerland? January 30, 2026
- Como’s Sepulchral Art – The City of the Dead January 15, 2026
- Federico Frigerio: The Face of Como October 14, 2025
Tag Archives: cuisine
Como: Looking for Culinary Authenticity
In December 2025 Italy won an award for authentic cuisine from UNESCO in the category of Intangible Cultural Heritage. We ask what makes for authenticity and where can it be found in Como. Continue reading
Posted in Culture, Food, Lake, Restaurants, Sustainability
Tagged cassoeula, Como, cucina povera, cuisine, Culture, europe, Food, food tourism, mercato coperto, pizzocheri, Polenta, tourism, travel
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Como’s Festival of Misultin and Lake Fish
GastroLario’s Festival of Missoltini and Lake Fish runs until the end of October with 25 participating restaurants but lake fish are to be enjoyed all year round. Continue reading
Posted in Culture, Events, Food, Lake, Restaurants, Uncategorized
Tagged agone, cormorants, cuisine, festivals, fishing licence, lake fish, lavarello, Mezzegra, missoltini, Restaurants, specialities
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Lake Como’s Speciality Dishes and Local Products
Lake Como’s Speciality Dishes and Local Products – fish, cheese, polenta and more including the exclusive ‘Resta’ Continue reading
Posted in Culture, Folklore, Food, Lake, Restaurants, Uncategorized
Tagged alps, bitto, Brianza, Colico, cuisine, lake food, lecco, missoltini, nevere, panettone, pesce persico, Pizzoccheri, Polenta, Resta, Sciatt, slow food, uncia, Valtellina
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