The Como Companion

Como's local English language newsletter for residents and visitors.

Skip to content

Home
About
Calendar
Community
Culture
Photo Gallery
Recreation

Tag Archives: Valtellina

Lake Como’s Speciality Dishes and Local Products

Posted on July 13, 2018 by comocompanion

Lake Como’s Speciality Dishes and Local Products – fish, cheese, polenta and more including the exclusive ‘Resta’ Continue reading →

Advertisements

Posted in Culture, Folklore, Food, Lake, Restaurants, Uncategorized | Tagged alps, bitto, Brianza, Colico, cuisine, lake food, lecco, missoltini, nevere, panettone, pesce persico, Pizzoccheri, Polenta, Resta, Sciatt, slow food, uncia, Valtellina | Leave a comment

Search for:
Recent Posts
- Testimonies and Remembrance: Como Recalls the Shoah February 6, 2019
- Brienno’s Botanic Path – Sentiero Botanico January 29, 2019
- Como’s Four Seasons: 2 – Feasting and Hibernation January 9, 2019
- Christmas Como: Citta dei Balocchi December 12, 2018
- Noir 2018: Moral Ambiguity and Death December 6, 2018
Categories
Categories

Advertisements

Casa del Fascio, Giuseppe Terragni’s rationalist masterpiece

By Adriano Caverzasio

Ceiling of atrium

Atrium ceiling detail

Door

Casa del Fascio – Via dei Partigiani

Casa del Fascio Exterior

Casa del Fascio and Teatro Sociale

Exterior detail

Casa del Fascio – Atrium

Casa del Fascio – Looking out

Exterior

Staircase

by Stefano Venturini

Atrium ceiling detail

Sculpture by Adriano Caverzasio
Local English Language Blogs
Como Companion

Como Companion
Resting Cormorant #navigazionelaghi #cormorano #lakeboat #lario #lakecomo #lakecomoitaly #lagodicomo #lagodicomoitaly #comersee #comolakeitaly #comolake #volgocomo #visitcomo #comooffseason #battello

Follow Blog via Email

Enter your email address to follow this blog and receive notifications of new posts by email.

Join 259 other followers
Follow The Como Companion on WordPress.com

The Como Companion

Create a free website or blog at WordPress.com.

Post to

Cancel

Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy